Taste and See

This is my friend Marlene's amazing pasta salad. You can read my story about it in the Vineyard Women's blog: http://women.vineyardnorthphoenix.com/

Chicken Bowtie Salad

4 chicken breasts
1 chicken bouillon cube
1 tsp. garlic powder
1 box bowtie pasta
1 creamy Ken's Cesar salad dressing
4 tomatoes
1 large bundle of spinach
shredded parmesan cheese

In a slow cooker, cook the chicken with bouillon and garlic (about 4 hours). Shred.
Prepare pasta per box directions.
Mix chicken and pasta with dressing.
Chop tomatoes and spinach and add to mix.
Chill.

Enjoy!

Ana